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Email
info@olive-crown.gr -
Phone
+30 2891093057 -
Address
Καλύβια Αστερουσίων, 70010,Ηράκλειο Κρήτης
The story
Heritage | Roots | Care | Respect | Authenticity
In Greek, “Topos” means more than just a place. It is where memory, tradition, and culture meet. It is the taste and the scent that stays with you, the stories passed down through generations, the bond between people and nature. For Crete, topos is the olive grove bathed in light, the soil shaped by time, the air carrying the sea. It is this unique harmony that gives life to our olive oil. Topos is not just an Extra Virgin Olive Oil. It is the essence of a land and the spirit of its people, captured in every drop. Produced from a single estate, organic harvest, Topos is rich in high polyphenolic compounds and distinguished by its remarkably ultra-low acidity, smoothness and purity. Its taste is full-bodied, its aroma intense, and every drop carries the essence of authenticity.
Why Choose TOPOS Extra Virgin Olive Oil
We ensure full transparency from grove to bottle, delivering honesty, trust, and the pure essence of Crete as nature intended
01
Naturally concentrated in powerful bioactive compounds, reaching 500 mg/kg+, supporting health and overall vitality.
02
With just 0.2% acidity, this olive oil delivers an exceptionally smooth, clean taste, highlighting the delicate aromas and rich character of our Koroneiki olives.
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Produced under strict, transparent standards across cultivation, harvesting, milling, and bottling, capturing the pure essence of nature in every bottle.
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Produced exclusively from family-owned estates, cultivated with care and tradition.
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Harvested at the peak of freshness for maximum quality, aroma and nutritional value.
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Strong, authentic flavour born from the unique microclimate of the mountainous regions of Crete, giving our Koroneiki EVOO its distinctive-unique character.
07
Olive tree cultivation and orchard management by experts with over 40 years of experience, guided by a specialized agronomist.
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100% monovarietal, crafted from Koroneiki olives grown exclusively in Crete, delivering unmatched flavour, aroma, and quality.
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Grown and produced in harmony with nature, preserving the earth’s natural balance.
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Our focus is on the health benefits of authentic Greek EVOO, the cornerstone of the Mediterranean diet and a model of global nutritional excellence.
[Our process]
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Cultivation
Our journey begins in our olive groves, where trees are nurtured with care and respect for the land. Sustainable practices ensure healthy fruit and preserve the balance of nature for generations to come.
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Harvesting
Each olive is handpicked at the right moment of ripeness, preserving its strength and vitality. This careful timing safeguards the quality and purity of the oil.
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Selection
Only the finest olives are chosen, ensuring consistency and excellence in every batch. This strict selection process is the foundation of our high-quality EVOO.
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Pressing
Within hours of harvesting, the olives are cold-pressed to capture their freshness and rich nutrients. The result is an oil full of character, aroma, and authenticity.
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Quality Control
Every step is guided by rigorous standards, from lab analysis to sensory testing. This guarantees low acidity, high polyphenolic content, and an oil of exceptional purity.
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Bottling
Finally, the olive oil is bottled with precision, in conditions that preserve its freshness and flavor. Each bottle carries the story of Crete and the authenticity of our craft.
